From Steve Birnbaum brings you the best of Disneyland 1982:
Freezes, ice cream bars and sandwiches, frozen bananas, almonds, raisins, and chips fill the menu

From Steve Birnbaum brings you the best of Disneyland 1982:
Tucked away in a corner of Fort Wilderness on Tom Sawyer Island, this stand, which looks a bit like an old-fashioned store that might actually have been found in a 19th-century stockade, sells brownies, dill pickles, almonds, raisins, and cider, and an assortment of other liquid essentials like Coke and lemonade.

Groove to the rollicking sounds of a jazz band on the Dixieland Stage as you enjoy a cafeteria-style meal — including sumptuous Cajun-Creole dishes like Cajun chicken salad, Creole salmon and seafood jambalaya.