Just about every Disneyland and Disney California Adventure restaurant and food stand has returned during the phased reopening of the Anaheim theme parks following the extended coronavirus closure - but there are still a few eateries that remain closed. Carnation Cafe on Main Street U.S.A. and Goofy 's Kitchen at the Disneyland Hotel are the latest Disneyland

Smugglers, bounty hunters and intergalactic travelers bound for Batuu will soon be able to sip Fuzzy Tauntauns, Jedi Mind Tricks and Dagobah Slug Slingers at Oga 's Cantina in Disneyland after a 15-month coronavirus closure of the Galaxy 's Edge hive of scum and villainy. UPDATED: Disneyland announces reopening dates for more restaurants and food stands -

From corn dogs to ultra-exclusive luxury dining, there's a place for everyone to eat at Disneyland. Here's a list of just some of the best in alphabetical order (it's too hard to rank them otherwise!). Hit 'em all on your next visit. Blue Bayou Right in the middle of the Pirates of the Caribbean ride, this sit-down restaurant excels

The culinary forecast for Disneyland calls for purple rain with a strong chance of purple macarons, cake pops and churros as the Anaheim theme park makes a concerted push to turn #PotionPurple into a trending color on social media. The Instagram-ready line of new Potion Purple foods launches Friday, Jan. 11, at Disneyland and Disney California Adventure as Disney's

Disneyland's annual unofficial Gay Days celebration is scheduled this year to run Friday, Oct. 5, to Sunday, Oct. 7, in and around the Anaheim resort. This is the 21st year of the event, during which organizer Eddie Shapiro said people attend the theme parks from around the world, wearing red T-shirts to show their solidarity. Disneyland does not encourage or

In less than two months, restaurant critic Brad A. Johnson and I embarked on a gastronomical journey through Disneyland Resort that, at times, was both gut-wrenching and palate-pleasing. It was a plum assignment. We bought annual passes - before the prices went up! - and spent most workdays doing what we love to do: eat and evaluate. To review 70 restaurants in